Seoul Negroni
A playful twist on a true classic, familiar bittersweet flavors are combined with hibiscus, lemon balm, and honey to awaken the senses.
Photo Credit: Edward Howell
Ingredients.
- 1 oz Yobo Kristen Kish Seoul Apéritif
- 1 oz Gin
- 1 oz Sweet Vermouth
Directions.
Add the Yobo Kristen Kish Seoul Apéritif, vermouth, and gin to an ice-filled mixing glass. Stir until chilled, and pour over a large ice cube in an old-fashioned double glass. Or serve in a chilled stemmed cocktail glass without ice. Express the orange peel across the cocktail and drop it in the glass.
Garnish.
Orange Peel
Glass.
Double Old Fashioned / Coupe / Martini
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A flavor that pays homage to the city of Kristen's birth and her evolving Korean-American identity. The lemon balm and raw honey come together to create notes that evoke a citrus tea, balanced with tart hints of hibiscus.
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- 21% ABV
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“SEOUL. Past and present. Then and now. A symmetry of the things I cherish. Bianca's nightly tea-time ritual and my evolving Korean American identity. An ode to my soulmate and respect for the city that birthed me.” -Kristen Kish
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