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KISH Seoul Apéritif

Seoul Negroni

A playful twist on a true classic, familiar bittersweet flavors are combined with hibiscus, lemon balm, and honey to awaken the senses.

Ingredients:

  • 1 oz Kish SEOUL Hibiscus Lemon Balm & Raw Honey Apéritif
  • 1 oz Gin
  • 1 oz Sweet Vermouth

Directions:

  1. Add the Kish SEOUL Hibiscus Lemon Balm & Raw Honey Apéritif, vermouth, and gin to an ice-filled mixing glass.
  2. Stir until chilled, and pour over a large ice cube in an old-fashioned double glass. Or serve in a chilled stemmed cocktail glass without ice.
  3. Express the orange peel across the cocktail and drop it in the glass.