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KTOWN Grape + Ginger Transfusion Soju

Korean Transfusion

A bold take on the classic transfusion, this cocktail blends grape and ginger-flavored soju with refreshing iced tea and a splash of ginger ale. Sweet, spicy, and tangy, it’s a lively, invigorating drink with a punch of heat and flavor.

Ingredients:

  • 3 oz KTOWN Grape & Ginger Soju
  • 1/4 oz fresh lime juice
  • 4 oz Ginger Beer
  • Lime wedge or frozen grapes for garnish

Directions:

Fill a glass with ice and add all ingredients. Stir gently to combine and garnish with lime or grapes.