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Hey, Seoul Sister

Trust me, you’re not going to wanna miss a single sip you take…. tonight!

Inspired by Top Chef Winner & creator @kristenlkish this cocktail features Yobo_Kish Seoul. I personally love the flavor profile of the Seoul flavor. The lemon balm and honey come together to create a beautiful pairing, which perfectly balances the tart hint of hibiscus.


  • 0.75 oz Kish SEOUL Apéritif
  • 0.25 oz Campari
  • 1 oz Gin
  • 0.5 oz Lemon Juice
  • 0.5 oz Rosemary Syrup
@kristiwithatwist | Kish SEOUL Apéritif | Hey, Seoul Sister on Instagram


Add Yobo_Kish Seoul, Campari, gin, lemon juice & Rosemary syrup to a cocktail shaker. Add ice and shake. Strain into a coupe glass & garnish. Cheers!


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