Mandarin Margarita
This home brewed margarita riff was the perfect citrusy pick me up during a long New England February. It’s tart and warming with notes of kumquat and ginger on the end. Plus a salt rim makes just about everything better.
Ingredients.
- 0.75 oz Kish SHINE Kumquat Rose & Ginger Apéritif
- 2 oz Blanco Tequila
- 0.25 oz Agave
- 0.25 oz Lime Juice
- 0.75 oz Mandarin Juice
- 0.25 oz Amaro Nonino
Directions.
Add all of your ingredients to a mixing glass. Give it a quick shake. Give a double rocks glass a half salt rim and fine strain the cocktail into it. Add some ice and garnish with the leaves left over from your mandarins. Cheers!
Garnish.
Salt Rimmed Glass & Mandarin Leaves
Glass.
Lowball Glass
Featured Product
An elegant combination of Kristen's favorite fruit and cocktail flavors. The raw heat from ginger perfectly compliments delicate rose notes and the unmistakable tangy citrus of kumquat.
- Kumquat, Rose, Ginger
- 21% ABV
- 750ml
“SHINE. The attitude with which I welcome each new day and every moment that follows. Inspired by the journey that led me here. Kumquat, my favorite fruit. Bitters, my favorite cocktail flavor. Ginger, the familiar feeling I get from its raw heat.” -Kristen Kish
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