Add the Yobo_Kish Seoul, gin, maraschino liqueur, and lime juice to an ice-filled cocktail shaker.
Cocktail Lab
Kish Apéritif
Expression of Seoul
An herbal sensation fit for royalty, this bright and flavorful cocktail balances the flavor of cherries and hibiscus tea with the juniper berries and coriander found in gin.
- Glass
- Your favorite
- Level
- Approachable
- Build
- 3 steps
The build
Measure.
Mix. Make it yours.
Make
Ingredients 04
- 01 ¾ oz Kish Seoul Hibiscus Lemon Balm & Raw Honey Apéritif
- 02 1½ oz Gin
- 03 ½ oz Maraschino Liqueur
- 04 ½ oz Lime Juice
Method 03
Shake for 10 seconds, and strain into a coupe.
Garnish with a lemon peel and edible flowers.
Final touch
Lemon Peel & Edible Flowers
The bottle behind the pour
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