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Chef-inspired · All natural · 21% ABV

Kish Apéritif by Kristen Kish Flavor,
composed.

Four chef-inspired expressions built with unexpected ingredients, elegant balance, and endless possibilities behind the bar.

A chef’s approach to the apéritif

Not just another
bottle on the bar.

Created by Top Chef winner and host Kristen Kish, each expression brings culinary thinking to cocktail craft—layering fruit, botanicals, spice, smoke, and savory notes into one balanced pour.

Meet the mind behind Kish ↓

Four unique expressions

Choose your
composition.

Serve over ice, top with sparkling water, or build something entirely your own. Each bottle is a complete idea—and an invitation to improvise.

Chef Kristen Kish holding all four Kish Apéritif expressions

Modern mixology by Kristen Kish

Cooked up
behind the bar.

Kristen approaches a cocktail the same way she approaches a dish: every ingredient should have a reason to be there. Sweet and bitter. Fruit and spice. Bold and mild. Nothing overpowers; everything contributes.

Each bottle feels complete on its own—and wide open to interpretation.

Behind your bar

Start simple.
Go anywhere.

Every expression is complete enough to pour on its own and layered enough to become the beginning of something new.

01

Over ice

Let Kish lead. Pour it over a generous cube and finish with a citrus peel.

02

Lengthened

Add sparkling water, tonic, or bubbles for an effortless, lower-proof serve.

03

Composed

Pair it with another spirit, add one fresh accent, and make the drink your own.

21%ABV
4Original expressions
0Artificial colors or flavors
Kristen Kish crafting a cocktail behind the bar A copper cocktail mug garnished with fresh lime

Imagine the possibilities

Your bar.
Your rules.

Seasoned mixologist or first drink of the night, Kish makes experimentation easy. Pour it long, keep it simple, or pair it with another spirit and follow the flavor.

Kish Apéritif

Chef-inspired. All natural.
Made to mix things up.

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