Pour 6oz Yobo Sangria
Cocktail Lab
Yobo Soju Luxe
Yobo Winter Sangria
A seasonal sangria that is destined for get-togethers. Strongly spiced aromatics and fruity flavors fill the sangria itself. The finishing of a sparkling beverage helps bring every aroma to life. Served over ice, with fruit and spice, this truly is a winter-style refreshment.
- Glass
- Wine glass or goblet
- Level
- Approachable
- Build
- 2 steps
The build
Measure.
Mix. Make it yours.
Make
Ingredients 13
- 01 300 ml Yobo Soju Luxe
- 02 250 ml Umeshu (Plum Wine)
- 03 600 ml Light/Fruity Red Wine
- 04 125 ml Simple Syrup (1:1)
- 05 2 Oranges (Sliced ¼” wheels)
- 06 150 g Strawberries (any fresh fruit chopped)
- 07 40 g Fresh Sliced Ginger
- 08 20 g Cinnamon Stick
- 09 3 g Black Peppercorns1G Cloves (12 pieces)
- 10 1 g Allspice Berries (Crushed)
- 11 2 Cardamom Pods
- 12 1 Bay Leaf
- 13 Sparkling Beverage (Prosecco, Soda, Ginger Ale)
Method 02
Add 2 oz Sparkling Beverage (Prosecco, Soda, Ginger Ale)
Final touch
Fresh and Soaked Fruit and Spices
The bottle behind the pour
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